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Casablanca Style Moroccan Couscous | Basque with Love Quinoa fat is needed to ensure

SKU: 14520417716

4.4
USD13.95 USD53.95

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Ships within 48 hours · Estimated delivery Jul 27 - Aug 1

Description

fat is needed to ensure that the sausage is kept moist

This sauce is not strictly a Pasta Sauce

calling to mind the region’s German heritage

The vinegar contains 30% grape juice which gives it sweeter

Zee’s Shakshuka journeyed across the world and is now savoured as a pasta and pizza sauce

Casablanca Style Moroccan Couscous | Basque with Love Quinoa fat is needed to ensureSusana Corcoba grew up in the Basque country, a region bordering Spain and France, renowned for its strong culture of traditional cooking with quality produce. At home Susana's Ama was always preparing something fresh from the local market, which sparked her obsession and passion for good food from an early age. COOKING INSTRUCTIONS Mix in a bowl equal parts of couscous and boiling water along with a tablespoon of olive oil or butter, swirl around and

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